This or that · Great debates

Where should butter be kept?

Butter from the fridge keeps for weeks but tears the toast; butter on the counter spreads at once. Salted butter in a covered dish keeps fine at room temperature for a day or two.

The vote so far

  • In the fridge
  • On the counter

Nobody has answered this one in a past game yet. The split appears here once 50 people have.

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